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Designing Your Cutting Garden

The Flower Gardener’s Series

Learn how to plan and grow a cutting garden that provides flowers from early spring through fall. We’ll cover variety selection, sowing schedules, and harvesting techniques, and share our favourite seed and bulb sources.

Participants will receive a detailed crop-planning guide to take home. Warm organic tea and a seasonal treat are included, along with access to a table of gardening and design books for inspiration.

Included

  • PDF crop-planning guide with favourite varieties and sources

  • Warm organic tea and a seasonal treat

  • Access to our collection of gardening and design books for inspiration

  • Time for questions and personalized planning support

What to bring

  • A notebook and pen for your ideas

  • Any seed catalogues or favourite garden books you’d like to reference

  • Photos or notes from your own garden (optional, if you’d like tailored feedback)

Pricing

$150 per workshop · Full series (4 classes) — $500

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December 13

Winter Wreaths

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April 4

The Spring Table with Flower Shepherd